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New York Strip Steak + Saute

$16.00

A rich, classic meal by Chef Jai - New York Strip with roasted fingerling potato and asparagus mushroom sauté.

Ingredients: New York Steak, Asparagus, Thyme, Rosemary, Shiitake mushroom, butter, oil, S+P.

Cafe Jai

Cafe Jai's team aims to provide their customers with a creative, farm fresh, high quality meal. With a focus on corporate catering, the team also strives to deliver meals efficiently and on time for any business occasion. Over the last four years, Jai has worked for Memoirs Catering which carried the expansion of his fine dining skills. His desire to further his exploration into unique food preparation has led to him opening Cafe Jai. Cafe Jai creates fresh, high quality, delicious meals for business clients and supports the local farms.

Committed to serving their clients with Aloha, Cafe Jai is a great option for businesses to use and benefit from in their operation. They can provide meals to a wide array of business situations; from a charter boat lunch, to an early morning meeting. The staff takes pride in their work and follows their one goal to give customers the best eating experience.

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