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Coco Milk & Caramelized Ginger Chocolate
Chocolate bar for milk chocolate lovers, but plant-based, made with coconut milk and organic Hawaiian ginger.
Winner of the 2014 Northwest Chocolate Festival inclusion gold medal and a finalist in the 2012 Good Food Awards and a 2019 Good Food Awards winner.
Crafted from bean-to-bar on the island of O'ahu, Hawai'i, with over 26 Hawaiian, US, and international awards for their chocolate made with cacao from Hawai'i, Latin America, the Pacific, and Southeast Asia.
Madre Chocolate brings you back to the roots of chocolate and how it was originally conceived thousands of years ago by the Maya, Olmec, and Aztec, giving you a burst of authentic flavors you won't want to miss out on!