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Gochujang Vinaigrette
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Ingredients: Olive oil, gochujang Korean chili paste, water, korean red chili pepper powder, white wine vingegar, sugar, green onions, salt, sodium benxoate, garlic, white pepper.
Recipe ideas:
A percentage of all proceeds will go directly to educating and feeding houseless children on O'ahu.
Recipe ideas:
- Toss with greens and add a cheese and crunch element.
- Marinate chicken or pork for four hours then grill.
- Put grilled chicken in a bun with Mayonnaise, a quick pickle, and cilantro for a Korean banh mi.
- Bake tofu until the edges change color. Cool. Mix some vinaigrete onto the tofu.
- Mix with cold soba noodles and a tofu poke.
A percentage of all proceeds will go directly to educating and feeding houseless children on O'ahu.
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