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Use ‘ulu as a substitute for potatoes in virtually any recipe. Dice and use in salads, stews, and stir-frys. Mash and serve like mashed potatoes or fry up as patties. Cut into wedges or strips and make delicious ‘ulu fries, or slice thin to make ‘ulu chips. Think of ‘ulu like a locally grown potato substitute that’s healthier for you and the planet!
Hawai'i 'Ulu Cooperative