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Traditional Balsamic Vinegar
$17.95
200 ml
Finest grade, Four Leaf, aged balsamic condimento from Modena, Italy.
Aged up to 18 years in chestnut, oak, mulberry and ash barrels.
Probiotic - no added sugars or thickeners. It pairs beautifully with any of our EVOO’s for vinaigrettes, glazes or marinades.
Use for dipping bread, over a caprese salad, or marinating grilled portobellos.
Also try it drizzled over ice cream or with fresh fruits and berries like the Italians do.
Pairs well with Portobello mushrooms, tomatoes, basil, polenta, buffalo mozzarella, pork, garlic, strawberries, and just about EVERYTHING!!
Probiotic - no added sugars or thickeners. It pairs beautifully with any of our EVOO’s for vinaigrettes, glazes or marinades.
Use for dipping bread, over a caprese salad, or marinating grilled portobellos.
Also try it drizzled over ice cream or with fresh fruits and berries like the Italians do.
Pairs well with Portobello mushrooms, tomatoes, basil, polenta, buffalo mozzarella, pork, garlic, strawberries, and just about EVERYTHING!!
Island Olive Oil Company
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Hawai'i 'Ulu Cooperative
'Ulu Flour
$22.50
1
lb
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Vintage Vinegars
Pineapple Vinegar
$10.50
12
ounces
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Kahuku Farms
Lilikoi Jelly
$10.50
8
ounces
